Green Coffee Beans
Tiers are recalculated quarterly.
Vietnam: Robusta Honey, Central Highlands
A fruit-forward acidity with dark chocolate and caramel flavors anchored by a clean but distinctive Robusta characteristic.
Brazil Daterra Summer Solstice
Very fruity with notes of grape, strawberry, tropical fruits, honeyed sweetness, malic acidity, and a full, velvety body.
Flavor Profile
Attributes (1-7)
Flavors (1-4)
Specifications
Get notified when Costa Rica: Decaf El Indio SWP is back in stock
Description
The Tarrazu region just east of San Jose produces some of the country’s finest coffees. This is the Swiss Water Processed decaffeinated version of El Indio.
Cupping Notes:
Try before you stock up with a 3 pound sample!
Customer Reviews
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