Renowned for their characteristic brightness that’s packed with chocolate and citrus flavors, Costa Rican green coffee beans are some of the most prized coffee beans in the world. We currently source our selection from two regions: Tres Rios and Tarrazu. The Tres Rios region is famous for producing coffee beans with a sweet and smooth finish. Meanwhile, the Tarrazu region of the country is the true main production center of the country. Blessed with volcanic soil in the high altitude, the beans here are hearty and complex.